6 ounces semi-sweet chocolate
2 eggs
1 cup sugar
1/2 cup flour
3/4 tsp baking powder
1/4 tsp salt
1 stick butter, melted
1 tsp vanilla
1 cup chopped pecans
1 Basic 9" Pie Crust (unbaked)
Preheat oven to 350 degrees.
Melt chocolate.
Stir in beaten eggs and sugar.
Add flour, baking powder, and salt - mix well.
Stir in melted butter, vanilla, and pecans.
Pour into pie crust.
Bake 30 minutes.